H-E-B logo

H-E-B

Magnolia 01 Bakery - Food Service Rep - Part-Time

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.50 - $1.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Employee ownership program

Job Description

H-E-B is a leading American supermarket chain that has earned a stellar reputation for community-driven service, high-quality products, and an inclusive work environment. Established with a mission to put People first, H-E-B serves millions of customers daily across Texas and northern Mexico, offering a diverse range of grocery and food products tailored to the local community's needs. Known for its commitment to innovation, customer satisfaction, and employee empowerment, H-E-B strives to maintain its legacy as one of the most beloved retailers in the region. The company values dedication, teamwork, and fostering an environment where Partners are not only employees but... Show More

Job Requirements

  • Minimum age 18
  • high school diploma or equivalent
  • completion of company orientation
  • completion of food safety and sanitation training upon hire
  • ability to function in a fast-paced retail environment
  • ability to work with customers attentively
  • ability to perform department-specific physical tasks
  • ability to lift and manage heavy items safely
  • willingness to follow food safety and sanitation standards
  • ability to communicate effectively

Job Qualifications

  • High school diploma or equivalent
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • knowledge of computer systems and equipment such as PC, symbol scanners, scales, and label machines
  • reading and writing skills
  • planning and organizing skills
  • strong customer service skills

Job Duties

  • Provides superior customer service
  • takes orders from customers by telephone or in person
  • answers customer questions regarding products and assists with selections
  • prepares, packages, and merchandises fresh product effectively
  • slices, packages, labels, rotates, and culls products for poor quality
  • assists in technical areas such as basic set-up and clean-up processes
  • uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
  • cleans and sanitizes display cases
  • operates and maintains equipment properly
  • complies with H-E-B food safety and sanitation standards
  • complies with department and store operating procedures
  • records production and shrink to aid in production planning (Bakery)
  • assists in technical areas like baking, frying, and decorating (Bakery)
  • culls bakery products for poor quality and expiration dates (Bakery)
  • takes care of service counter customers (Deli)
  • uses ordering system applications and Fresh Production Planner (Deli)
  • performs inventory management processes such as MSI and PAW (Deli)
  • ensures catering orders are prepared and ready for customer pickup (Deli)
  • performs all sanitation and maintenance tasks for Deli slicers
  • serves and packages products at customer request (Prepared Foods)
  • educates customers on preparation and reheating instructions (Prepared Foods)
  • prepackages condiments for prepared food items (Prepared Foods)
  • cuts, slices, dices, and chops food in preparation for chef (Prepared Foods)

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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