Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $19.50
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
supplemental life insurance
Disability insurance
hospital insurance
accident insurance
401k plan
Paid sick leave
Job Description
Our establishment is a dynamic and customer-focused restaurant that prides itself on delivering exceptional dining experiences to all patrons. We are committed to maintaining high standards of service, quality, and hospitality that make guests feel welcome and valued. As part of our team, you will work in a fast-paced and collaborative environment where dedication and teamwork are essential for success. We prioritize employee development and strive to create a positive workplace atmosphere that encourages growth and learning.
The role we are offering is for a Food Runner, a vital position within our team responsible for supporting both servers and b... Show More
The role we are offering is for a Food Runner, a vital position within our team responsible for supporting both servers and b... Show More
Job Requirements
- Ability to stand, climb or balance, stoop or kneel occasionally
- ability to lift and/or move objects up to 50 pounds
- specific vision abilities including close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus
- prior restaurant experience preferred
- strong interpersonal skills
Job Qualifications
- Strong customer service operations skills preferred
- superior skills in interaction with guests preferred
- prior runner and/or restaurant experience preferred
Job Duties
- Restock alcohol fridge
- restock setting stations with utensils, plates, cups, and salt
- restock food items at stations with labels on them
- wipe down and dry washed settings
- call for more tongs and scissors when on the last container
- send beer and shot glasses to the dishwasher
- wash water bottle caps
- send water containers and tea kettles to dishwasher
- wipe down and sanitize station
- restock place mats
- wipe down expo carts
- wipe down alcohol fridge
- wipe down expo and runner station
- assist in running food out to tables
- throw away any leftover food and beverages
- breakdown carrier (salt, pepper, sesame oil)
- additional essential duties as told
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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