Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $15.10
Work Schedule
Flexible
Weekend Shifts
Benefits
weekly pay
Training and Development
Employee Discounts
Flexible work schedules
Job Description
Delaware North Sportservice is a leading hospitality and food service company that operates in some of the most iconic venues across the United States. Established with a rich history and a global presence, Delaware North continues to deliver exceptional guest experiences through innovative food and beverage services. At the heart of their operations is a commitment to quality, teamwork, and professional development, making them a preferred employer in the hospitality industry.
One of Delaware North's flagship locations is TD Garden in Boston, Massachusetts. TD Garden is not only a major sports and entertainment arena but also a vibrant h... Show More
One of Delaware North's flagship locations is TD Garden in Boston, Massachusetts. TD Garden is not only a major sports and entertainment arena but also a vibrant h... Show More
Job Requirements
- At least one year of experience or training as a runner or busser with a similar style of dining, capacity, and volume
- Ability to work flexible hours, including nights, weekends, and holidays
- Ability to lift, balance, and move large food trays weighing up to 35 pounds
- Capability to stand, walk, bend, reach, and perform repetitive motions for extended periods
- Ability to maneuver between tables and around corners in a busy dining environment
Job Qualifications
- At least one year of experience or training as a Runner or Busser with a similar style of dining, capacity, and volume
- Ability to work flexible hours, including nights, weekends, and holidays
- Strong interpersonal and communication skills
- Ability to work well in a team environment
- Basic understanding of food safety and sanitation practices
Job Duties
- Check-in with management for daily assignments and attend pre-shift briefing
- Maintain cleanliness and sanitation of the dining room
- Remove dirty dishes, silverware, and empty glasses from guest tables between courses and after guests depart
- Reset tables once guests leave according to floor plan or instructions from management
- Assist in counting china, glass, silver, and linen
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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