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Luxury Banquets Manager - Lead Elevated Event Experiences
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $46,200.00 - $71,500.00
Work Schedule
Standard Hours
Benefits
Health Insurance
growth opportunities
competitive salary
Job Description
Our esteemed luxury hotel chain in California is renowned for providing unparalleled hospitality experiences with a commitment to excellence and attention to detail. Established as a leading name in the luxury hospitality sector, we pride ourselves on delivering world-class services that exceed our guests' expectations at every turn. With multiple prestigious properties strategically located across scenic and vibrant destinations within the state, our brand has become synonymous with sophistication, comfort, and upscale amenities.
We are currently seeking a Banquet Manager who will play a pivotal role in overseeing banquet operations and elevating the guest experience through expert management and le... Show More
We are currently seeking a Banquet Manager who will play a pivotal role in overseeing banquet operations and elevating the guest experience through expert management and le... Show More
Job Requirements
- degree in hotel or restaurant management
- 3-5 years of experience in banquet or event management
- excellent communication skills
- leadership experience
- ability to manage budgets
- proficiency in event planning
- strong organizational skills
- customer service focus
Job Qualifications
- degree in hotel or restaurant management
- 3-5 years of experience in banquet or event management
- proven leadership skills
- excellent communication and organizational abilities
- knowledge of budget management and event coordination
- ability to work under pressure
- strong customer service orientation
Job Duties
- lead banquet operations and supervise staff
- manage event planning and coordinate setups
- ensure compliance with service standards
- conduct staff training and development
- control budgets and analyze financial reports
- collaborate with sales and catering teams
- maintain high levels of guest satisfaction
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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