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Job Overview

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Employment Type

Temporary
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Compensation

Hourly
Exact $20.28
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Dental Insurance
Health Insurance
403(b)
Disability insurance
Vision Insurance

Job Description

Oak Park Elementary School District 97 is a reputable public education institution dedicated to providing high-quality educational experiences to students from pre-kindergarten through eighth grade. Located in the vibrant community of Oak Park, Illinois, the district is known for its commitment to academic excellence, equity, and inclusivity. District 97 emphasizes a collaborative approach to education that engages students, families, and staff in creating a supportive and diverse learning environment. The district fosters innovation, professional growth, and community involvement to ensure all students have access to exemplary educational opportunities that prepare them for success in a rapidly changing world.

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Job Requirements

  • High school degree or its equivalent
  • Ability to type and use computer applications including word processing
  • Ability to use telephone, fax, and building communications systems
  • Ability to create a file system and file accurately
  • Ability to handle multiple tasks
  • Ability to analyze account activities
  • Ability to be cross-trained and perform duties as assigned
  • Ability to work in a confidential environment
  • Ability to meet deadlines

Job Qualifications

  • High school degree or its equivalent

Job Duties

  • Responsible for all aspects of the food service operation at the building level, including food prep, set-up, sanitation of all equipment and tables, process payments, student account management, parent communication, ordering, receiving, and inventory control
  • Ensure proper storage of all food in accordance with USDA requirements daily
  • Ensure each student tray contains proper required food components
  • Ensure all meals are accurately recorded
  • Assist with scheduling of employee work hours to ensure proper coverage for lunch
  • Responsible for the fiscal integrity of the building program, verify only needed meals are ordered and served, complete all required paperwork timely and accurately, report all work-related problems or issues to the Food Services Manager
  • Maintain all communications with the Food Service Manager and District food service personnel
  • Accurately verify all student accounts as required
  • Interact positively and cooperatively with school staff, students, and parents
  • Perform other duties assigned by the Food Service Manager

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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