Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $19.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Meal Allowances
flexible scheduling
Job Description
Our company is a renowned restaurant committed to delivering an exceptional dining experience through outstanding food quality and impeccable service. Established with the focus on customer satisfaction and operational excellence, the restaurant has cultivated a culture that values teamwork, cleanliness, and safety to ensure guests enjoy a flawless environment. We pride ourselves on maintaining the highest standards of hygiene and service, which extends from the front of house to the back of house operations. As a bustling and dynamic establishment, we understand that every role contributes significantly to the overall success and reputation of our restaurant. We seek to employ... Show More
Job Requirements
- high school diploma or equivalent preferred
- prior experience in a dishwashing or kitchen utility role is an asset
- ability to work efficiently in a fast-paced team environment
- physical ability to stand for long periods and lift heavy items
- willingness to adhere to company uniform and hygiene standards
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a dishwashing or kitchen utility role is an asset
- ability to work efficiently in a fast-paced team environment
- strong attention to detail in maintaining cleanliness and sanitation
- good communication skills
- ability to follow safety and sanitation protocols
- physical ability to stand for long periods and lift heavy items
- willingness to adhere to company uniform and hygiene standards
Job Duties
- working in a team environment with the ability to be an effective team player
- sorting and rinsing dirty dishes, glass, tableware, and other cooking utensils and place them in racks to send through dish machine
- sorting and stacking clean dishes
- carrying clean dishes to cooks line and other proper storage areas
- rewashing soiled dishes before delivering
- changing dishwater in dish machine every hour
- washing pots, pans, and trays by hand
- removing trash and garbage to the dumpster
- setting-up and breaking-down dishwashing area
- cleaning and rolling/unrolling mats
- filling/emptying soak tubs with cleaning and sanitizing solutions
- sweeping/mopping floors
- assembling/disassembling dish machine
- sweeping up trash around exterior of restaurant and garbage dumpster
- performing general restaurant and restroom cleaning as directed
- wiping up any spills to ensure kitchen floors remain dry
- notifying manager anytime dish machine wash or rinse cycle falls below safety standard temperatures
- take pride in your personal appearance
- reporting to work in neat and clean clothing
- maintaining well-groomed hair and personal hygiene as established by company policy
- display integrity and honesty in all aspects of your employment
- performing other duties as directed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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