
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.00
Work Schedule
Flexible
Benefits
Part-time employment
hourly wage
Positive team environment
Training opportunity
Opportunity for advancement
Job Description
Lucille's BBQ Temecula is a popular dining establishment in Temecula, CA, known for its mouthwatering barbecue dishes and warm, family-friendly atmosphere. Part of Lucille's Smokehouse Bar-B-Que family of restaurants, it has built a reputation for offering authentic Southern-style barbecue meals combined with excellent customer service and a comfortable dining environment. The restaurant attracts a diverse clientele seeking a satisfying meal in a clean and welcoming setting. Lucille's BBQ emphasizes a culture of teamwork, integrity, and professionalism among its staff members, ensuring every guest experiences high quality service.
The position available is a part-time dishwasher and general utility team member re... Show More
The position available is a part-time dishwasher and general utility team member re... Show More
Job Requirements
- Must be 18 years of age or older at the time of application
- Willingness to work evenings and weekends as required
- Possession of a valid California food handlers card
- Ability to stand for entire shift
- Capability to lift and carry items weighing up to 75 pounds
- Knowledge of workplace safety procedures
- Basic communication skills in English
- Ability to work in a fast-paced, team-oriented environment
- Physical stamina for repetitive motions such as bending, stooping, and reaching
- Must follow company policies regarding personal appearance and hygiene
Job Qualifications
- Moderate verbal and written communication skills
- Moderate interpersonal and conflict resolution skills
- Excellent organizational skills and attention to detail
- Ability to remain calm under pressure in a fast-paced environment
- Ability to act with integrity and professionalism
- Proficient ability to communicate in English orally and in writing
- California food handlers card required
- Basic mathematical skills
- Basic reading and writing skills
- Basic computer skills
- Multi-task oriented
- Must be 18 years of age or older at time of application
- Knowledge of and ability to adhere to workplace safety procedures
- Must be able to suggestively sell food and beverage items
- One or more years of full-service restaurant experience preferred
Job Duties
- Work in a team environment with the ability to be an effective team player
- Sort and rinse dirty dishes, glass, tableware, and other cooking utensils and place them in racks for dish machine
- Sort and stack clean dishes
- carry clean dishes to cooks line and proper storage areas
- rewash soiled dishes before delivering
- Change dishwater in dish machine every hour
- Wash pots, pans, and trays by hand
- Remove trash and garbage to the dumpster
- Set up and break down dishwashing area
- Clean and roll/unroll mats
- Fill/empty soak tubs with cleaning and sanitizing solutions
- Sweep/mop floors
- Assemble/disassemble dish machine
- Sweep up trash around exterior of restaurant and garbage dumpster
- Perform general restaurant and restroom cleaning as directed
- Wipe up any spills to ensure kitchen floors remain dry
- Notify Manager if dish machine wash or rinse cycle falls below safety standard temperatures
- Take pride in personal appearance, maintaining well-groomed hair and hygiene
- Display integrity and honesty in all aspects of employment
- Perform other duties as directed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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