Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.89 - $19.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Job Description
Hofs Hut Restaurants, Inc. is a well-established dining company known for delivering quality full-service restaurant experiences. As a reputable entity in the hospitality industry, Hofs Hut has built a strong reputation for excellent customer service and maintaining high standards of cleanliness and food safety. The company operates in a fast-paced environment where teamwork, efficiency, and dedication to safety are paramount. Hofs Hut Restaurants, Inc. offers an exciting career opportunity for individuals looking to grow within the restaurant industry while contributing to part of a trusted dining establishment. The company values integrity, professionalism, and a commitment to providing guests with a... Show More
Job Requirements
- Must be 18 years of age or older at the time of application
- willingness to work evenings and weekends as required
- knowledge of and ability to adhere to workplace safety procedures
- must be able to suggestively sell food and beverage items
Job Qualifications
- Moderate verbal and written communication skills
- moderate interpersonal and conflict resolution skills
- excellent organizational skills and attention to detail
- ability to remain calm while working under pressure in a fast-paced environment
- ability to act with integrity and professionalism
- must possess proficient ability to communicate in English in an oral and written format
- California food handlers card required
- basic mathematical skills
- basic reading and writing skills
- basic computer skills
- multi-task oriented
- one or more years of full-service restaurant experience preferred
Job Duties
- Working in a team environment with the ability to be an effective team player
- Sorting and rinsing dirty dishes, glass, tableware, and other cooking utensils and place them in racks to send through dish machine
- Sorting and stacking clean dishes
- carrying clean dishes to cooks line and other proper storage areas
- rewashing soiled dishes before delivering
- Changing dishwater in dish machine every hour
- Washing pots, pans, and trays by hand
- Removing trash and garbage to the dumpster
- Setting-up and breaking-down dishwashing area
- Cleaning and rolling/unrolling mats
- Filling/emptying soak tubs with cleaning and sanitizing solutions
- Sweeping/mopping floors
- Assembling/disassembling dish machine
- Sweeping up trash around exterior of restaurant and garbage dumpster
- Performing general restaurant and restroom cleaning as directed
- Wiping up any spills to ensure kitchen floors remain dry
- Notifying Manager anytime dish machine wash or rinse cycle falls below safety standard temperatures
- Take pride in your personal appearance
- reporting to work in neat and clean clothing
- maintaining well-groomed hair and personal hygiene as established by Company policy
- Display integrity and honesty in all aspects of your employment
- Performing other duties as directed
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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