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Aimbridge Hospitality

Lucilles BBQ - Dishwasher

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $16.50 - $19.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Training and development opportunities

Job Description

Our establishment is a vibrant and customer-focused restaurant known for delivering exceptional dining experiences. We take pride in our commitment to quality, cleanliness, and outstanding service, creating a welcoming atmosphere for guests. As a part of our team, you will be joining a dynamic environment where every role is essential to our success and the satisfaction of our patrons. Our restaurant emphasizes teamwork, professionalism, and maintaining high standards of hygiene to ensure a safe and pleasant environment for both employees and customers.

We are currently seeking a dedicated Dish and General Utility worker to join our team. This positi... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a similar dishwashing or general utility role preferred
  • Ability to handle manual labor and physical demands of the job
  • Capacity to work flexible hours, including evenings and weekends
  • Understanding of sanitation and safety standards
  • Ability to follow instructions and work independently when required
  • Reliable and punctual

Job Qualifications

  • Ability to work effectively in a team environment
  • Basic knowledge of dishwashing equipment and cleaning methods
  • Physical stamina to stand for extended periods and perform repetitive tasks
  • Attention to detail and commitment to cleanliness
  • Good communication skills
  • Integrity and honesty
  • Willingness to follow company policies and procedures

Job Duties

  • Working in a team environment with the ability to be an effective team player
  • Sorting and rinsing dirty dishes, glass, tableware, and other cooking utensils and place them in racks to send through dish machine
  • Sorting and stacking clean dishes
  • carrying clean dishes to cooks line and other proper storage areas
  • rewashing soiled dishes before delivering
  • Changing dishwater in dish machine every hour
  • Washing pots, pans, and trays by hand
  • Removing trash and garbage to the dumpster
  • Setting-up and breaking-down dishwashing area
  • Cleaning and rolling/unrolling mats
  • Filling/emptying soak tubs with cleaning and sanitizing solutions
  • Sweeping/mopping floors
  • Assembling/disassembling dish machine
  • Sweeping up trash around exterior of restaurant and garbage dumpster
  • Performing general restaurant and restroom cleaning as directed
  • Wiping up any spills to ensure kitchen floors remain dry
  • Notifying Manager anytime dish machine wash or rinse cycle falls below safety standard temperatures
  • Take pride in your personal appearance
  • reporting to work in neat and clean clothing
  • maintaining well-groomed hair and personal hygiene as established by Company policy
  • Display integrity and honesty in all aspects of your employment
  • Performing other duties as directed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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