Job Overview
Compensation
Type:
Hourly
Rate:
Range $16.50 - $19.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Uniform allowance
flexible scheduling
Training and development opportunities
Job Description
This position is with a restaurant that prioritizes cleanliness, sanitation, and an efficient kitchen environment as part of its core operations. The restaurant values teamwork and safety, creating a space where both employees and customers feel comfortable and satisfied. The employment type is typically full-time or part-time depending on operational needs, though specifics on salary are determined by company standards and local market conditions. The company emphasizes the importance of maintenance and hygiene in food service areas to comply with health regulations and ensure a high-quality dining experience. Employees in this dish and general utility role become crucial team members... Show More
Job Requirements
- high school diploma or equivalent preferred
- previous experience in a dishwashing or sanitation role preferred
- ability to work flexible hours including evenings and weekends
- must be able to stand for extended periods
- capability to handle cleaning chemicals safely
- good physical health
- adherence to company hygiene policies
- reliable transportation to work
Job Qualifications
- ability to work effectively in a team environment
- knowledge of cleaning and sanitation standards
- attention to detail and follow safety guidelines
- physical ability to perform manual cleaning tasks including lifting and standing for long periods
- basic understanding of operating dishwashing machinery
- good communication skills
- dependability and strong work ethic
Job Duties
- working in a team environment with the ability to be an effective team player
- sorting and rinsing dirty dishes, glass, tableware, and other cooking utensils and place them in racks to send through dish machine
- sorting and stacking clean dishes
- carrying clean dishes to cooks line and other proper storage areas
- rewashing soiled dishes before delivering
- changing dishwater in dish machine every hour
- washing pots, pans, and trays by hand
- removing trash and garbage to the dumpster
- setting-up and breaking-down dishwashing area
- cleaning and rolling/unrolling mats
- filling/emptying soak tubs with cleaning and sanitizing solutions
- sweeping/mopping floors
- assembling/disassembling dish machine
- sweeping up trash around exterior of restaurant and garbage dumpster
- performing general restaurant and restroom cleaning as directed
- wiping up any spills to ensure kitchen floors remain dry
- notifying manager anytime dish machine wash or rinse cycle falls below safety standard temperatures
- take pride in your personal appearance
- reporting to work in neat and clean clothing
- maintaining well-groomed hair and personal hygiene as established by company policy
- display integrity and honesty in all aspects of your employment
- performing other duties as directed
Job Qualifications
Experience
No experience required
Job Location
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