Job Overview
Compensation
Type:
Hourly
Rate:
Exact $16.50
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Training and development opportunities
Job Description
Our company is a well-established hospitality organization dedicated to providing exceptional dining experiences for our guests. We specialize in creating inviting atmospheres where customers enjoy high-quality food and impeccable service. As a company, we prioritize teamwork, professionalism, and customer satisfaction, striving to exceed expectations in every aspect of our service. We value employees who are organized, responsive, and committed to upholding our standards of excellence. Our restaurant offers a dynamic and fast-paced environment ideal for individuals looking to develop their skills and advance their careers in the hospitality industry.
We are currently seeking a motivated and detail-oriented Busse... Show More
We are currently seeking a motivated and detail-oriented Busse... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in hospitality or customer service preferred
- ability to work flexible hours including evenings, weekends, and holidays
- ability to stand and walk for extended periods
- strong communication skills
- ability to work as part of a team
- basic understanding of food safety guidelines
- reliable and punctual
Job Qualifications
- High school diploma or equivalent
- excellent communication and interpersonal skills
- ability to work effectively in a fast-paced team environment
- basic knowledge of food safety and sanitation practices
- strong organizational skills
- ability to maintain composure under pressure
- previous experience in hospitality or customer service preferred
Job Duties
- Assist food servers by removing used or unnecessary items from guests' table
- bussing tables and resetting for new guests
- observing tables and keeping track of clean, dirty, and occupied tables
- clean, sanitize, and reset tables after each guest
- maintain appropriate stock levels of glassware, silverware, and dishware
- refill condiment stock and condiments on tables
- working in a team environment with the ability to be an effective team player
- providing guests with hospitality in a manner that achieves company service standards and exceeds their expectations
- cleaning, organizing, and stocking menus at the front desk
- interacting with guests entering and departing, ensuring a positive dining experience
- keep designated service stations clean, well-stocked, and organized
- maintaining restrooms throughout the shift
- supporting food servers and kitchen staff in other duties as required
- take pride in your personal appearance
- report to work in neat and clean clothing
- maintain well-groomed hair and personal hygiene as established by company policy
- display integrity and honesty in all aspects of your employment
- performing other duties as directed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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