Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Career development opportunities
Positive work environment
Job Description
Lucille's BBQ Temecula is a well-established dining establishment known for serving authentic barbecue dishes in a welcoming and comfortable setting in Temecula, California. As part of the vibrant local restaurant scene, Lucille's BBQ prides itself on delivering high-quality food and exceptional customer service. With a focus on creating a memorable dining experience, the restaurant maintains a clean, orderly, and inviting atmosphere that encourages guests to enjoy a relaxed meal with friends and family. As an employer, Lucille's BBQ offers part-time positions that come with an hourly wage of $16.50. The restaurant values teamwork, professionalism, and dedication to guest satisfaction, making... Show More
Job Requirements
- Possession of a California food handler's card
- basic reading and writing skills
- willingness to work evenings and weekends
- ability to stand for entire shift
- ability to lift and carry trays up to 50 pounds and occasionally tubs and cases up to 75 pounds
- ability to perform repetitive motions with hands and arms
- ability to maintain cleanliness and sanitation standards
- ability to communicate effectively in English
- knowledge of workplace safety procedures
- physical ability to perform duties including reaching, bending, stooping, lifting, and pushing
- ability to maintain professional personal appearance
Job Qualifications
- Good verbal and written communication skills
- good organizational skills and attention to detail
- ability to remain calm under pressure in a fast-paced environment
- ability to act with integrity and professionalism
- proficient ability to communicate in English orally and in writing
- ability to absorb and retain information quickly
- possession of a California food handler's card
- basic reading and writing skills
- multi-task oriented
- willingness to work evenings and weekends
- knowledge of and ability to adhere to workplace safety procedures
- one or more years of full-service restaurant experience preferred
Job Duties
- Assist food servers by removing used or unnecessary items from guests' table
- bussing tables and resetting for new guests
- observing tables and keeping track of clean, dirty, and occupied tables
- clean, sanitize, and reset tables after each guest
- maintain appropriate stock levels of glassware, silverware, and dishware
- refill condiment stock and condiments on tables
- work in a team environment and be an effective team player
- provide guests with hospitality that meets company service standards and exceeds expectations
- clean, organize, and stock menus at the front desk
- interact with guests entering and departing to ensure a positive dining experience
- keep designated service stations clean, well-stocked, and organized
- maintain restrooms throughout the shift
- support food servers and kitchen staff in other duties as required
- take pride in personal appearance and adhere to company grooming policies
- display integrity and honesty in all employment aspects
- perform other duties as directed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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