Job Overview
Compensation
Type:
Hourly
Rate:
Exact $16.50
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible schedule
Training opportunities
Job Description
Our company is a vibrant and welcoming restaurant dedicated to providing exceptional dining experiences and outstanding customer service. We pride ourselves on creating an inviting atmosphere where guests can relax and enjoy a diverse selection of food and beverages. Our establishment places a strong emphasis on professionalism, quality, and maintaining a positive work environment. As a restaurant that consistently aims to exceed guest expectations, we invest in our team members to ensure they are knowledgeable, friendly, and efficient in their roles. We believe that every employee plays a crucial role in delivering memorable experiences to our guests, and we are... Show More
Job Requirements
- High school diploma or equivalent
- prior bartending experience preferred
- strong communication skills
- ability to multitask and work under pressure
- knowledge of beverage preparation
- ability to handle money accurately
- ability to follow local and federal alcohol service regulations
- good personal hygiene and appearance
- team player mentality
- ability to stand for extended periods
Job Qualifications
- High school diploma or equivalent
- prior bartending experience preferred
- knowledge of alcoholic and nonalcoholic beverage preparation
- strong communication and interpersonal skills
- ability to work effectively in a team environment
- familiarity with point-of-sale systems
- basic math skills for handling payments
- knowledge of local, state, and federal alcohol service laws
- excellent customer service skills
- ability to maintain cleanliness and organization
Job Duties
- Serving a section of the bar including the service well as determined by management
- working in a team environment with the ability to be an effective team player
- maintaining complete knowledge of locations food and beverage offering and preparation and steps-of-service standards
- selling food and beverage items
- entering and completing guests orders on a point-of-sale computer system
- accepting various types of payment and making change
- interacting with guests in a friendly and fast manner
- ensuring guests complete satisfaction and exceeding their expectations
- mix garnish and serve alcoholic beverages and nonalcoholic beverages for guests of the bar and dining room area following standard recipes
- maintain organization cleanliness sanitation and attractiveness of display in the back bar area
- carrying and transporting trays with beverages andor plates
- clearing and resetting tables
- washing and sterilizing stemware
- responsibly serves alcoholic beverages in accordance with company federal state and local policies procedures regulations and laws
- checking identification of guests to ensure they are of legal age to consume alcoholic beverages
- refusing to serve beverages in a polite manner to guests who are not of legal age
- observing guests behavior once they have consumed alcoholic beverages counting number of drinks served and offering a taxi if you feel they should not drive
- asking a manager for help with disorderly customers as needed
- take pride in personal appearance
- reporting to work in neat and clean clothing
- maintaining wellgroomed hair and personal hygiene as established by company policy
- display integrity and honesty in all aspects of your employment
- performing other duties as directed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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