Lucilles BBQ - Bartender

Ontario, CA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $16.00

Benefits

Health Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Flexible Schedule

Professional Development

Employee assistance program

Job Description

Lucilles BBQ Rancho Cucamonga is part of a popular Southern-style barbecue restaurant chain known for its authentic, slow-cooked barbecue dishes, warm hospitality, and vibrant atmosphere. Located in Rancho Cucamonga, CA, this restaurant brings a taste of traditional Southern barbecue to the area, serving a variety of smoked meats, classic Southern sides, and hand-crafted beverages. The company prides itself on creating a welcoming environment where customers can enjoy high-quality food and friendly service. Lucilles BBQ emphasizes teamwork, integrity, and guest satisfaction, making it a favorite local dining spot for families, friends, and food enthusiasts alike.

The position available is fo... Show More

Job Requirements

Must be 21 years of age or older in California and Nevada
Must be 19 years of age or older in Arizona
One or more years of full-service restaurant service or bartending experience
Willingness to work evenings and weekends as required
Knowledge of and ability to adhere to workplace safety procedures
Must be able to suggestively sell food and beverage items
California food handlers card required

Job Qualifications

Excellent verbal and written communication skills
Excellent interpersonal and conflict resolution skills
Excellent organizational skills and attention to detail
Ability to remain calm while working under pressure in a fast-paced environment
Ability to act with integrity and professionalism
Must possess proficient ability to communicate in English in an oral and written format
Ability to absorb and retain information quickly
Ability to pass menu related tests
California food handlers card required
Basic mathematical skills
Ability to handle cash to make change
Basic reading and writing skills
Basic computer skills
Multi-task oriented
Must be 21 years of age or older at the time of application for California and Nevada
Must be 19 years of age or older at the time of application for Arizona
One or more years of full-service restaurant service or bartending experience
Willingness to work evenings and weekends as required
Knowledge of and ability to adhere to workplace safety procedures
Must be able to suggestively sell food and beverage items
Two or more years of full-service restaurant service or bartending experience preferred

Job Duties

Serving a section of the bar including the service well as determined by management
Working in a team environment with the ability to be an effective team player
Maintaining complete knowledge of locations food and beverage offering and preparation and steps-of-service standards
Selling food and beverage items
Entering and completing guests orders on a point-of-sale computer system accepting various types of payment and making change
Interacting with guests in a friendly and fast manner ensuring guests complete satisfaction and exceeding their expectations
Mix garnish and serve alcoholic beverages and nonalcoholic beverages for guests of the bar and dining room area following standard recipes

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: