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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $10.25 - $17.25
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
training programs
flexible scheduling
Job Description
Outbound Sedona is an upcoming luxury resort located in Sedona, Arizona, with an anticipated opening date in May 2026. This exciting new establishment is committed to creating a high-caliber guest experience by assembling a team of dedicated hospitality professionals well in advance of the resort's launch. Outbound Sedona offers a unique and immersive resort experience that blends the natural beauty of Sedona with upscale amenities and thoughtful service. The resort aims to provide visitors with memorable stays defined by exceptional customer care, world-class dining, and a welcoming atmosphere that reflects the spirit of the region. With a focus on sustainability... Show More
Job Requirements
- Minimum of two years of serving experience
- Strong communication skills
- Ability to work a flexible schedule including mornings, evenings, weekends, and holidays
- Ability to stand and walk for extended periods of time
- Ability to lift and carry trays weighing up to 25-30 pounds
- Knowledge of POS systems and cash handling procedures preferred
- Current Arizona Food Handler Card or ability to obtain upon hire
- TIPS/Alcohol Service Certification or ability to obtain upon hire
Job Qualifications
- Minimum of two years of serving experience, preferably in an upscale casual or resort environment
- Strong communication skills and ability to understand the predominant language(s) of guests
- Ability to work a flexible schedule including mornings, evenings, weekends, and holidays
- Ability to stand and walk for extended periods of time
- Ability to lift and carry trays weighing up to 25-30 pounds
- Knowledge of POS systems and cash handling procedures preferred
- Current Arizona Food Handler Card (or ability to obtain upon hire)
- TIPS/Alcohol Service Certification (or ability to obtain upon hire)
Job Duties
- Welcome and warmly greet guests upon arrival
- Make guests feel comfortable and personally cared for throughout their dining experience
- Inform guests of daily specials, menu options, pricing, and promotions
- Provide thoughtful and genuine menu recommendations
- Answer questions regarding food, beverages, ingredients, preparation methods, and restaurant services
- Accurately take food and beverage orders and enter them into the POS system
- Monitor guest satisfaction throughout service and respond promptly and courteously to requests or concerns
- Maintain clean and organized service areas at all times
- Perform required side work at the beginning and end of each shift according to station assignments
- Prepare and present final bills in a timely manner
- Process credit card transactions, handle cash, and make change accurately
- Assist fellow servers and support bussers in clearing and resetting tables as needed
- Thank guests sincerely and invite them to return
- Maintain knowledge of resort amenities and local attractions to support guest inquiries
- Follow all Arizona liquor laws and company alcohol service standards
- Adhere to all health, safety, sanitation, and resort policies
- Be flexible and available to fill in as needed to support smooth restaurant operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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