Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $1.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
partner ownership opportunity
Job Description
H-E-B is a leading American supermarket chain that is deeply rooted in Texas, known for its commitment to quality, customer service, and community involvement. Established over a century ago, H-E-B has grown into a respected and beloved grocery retailer serving millions of customers every week. The company's success is driven by its core philosophy of putting people first, whether that is customers, employees, or partners. H-E-B operates a wide variety of stores including traditional supermarkets, specialty stores, and online platforms, making it The Greatest Omnichannel Retailing Company. This diversity allows the company to meet the needs of a broad customer... Show More
Job Requirements
- Minimum age 18
- high school diploma or equivalent
- completion of company orientation and food safety and sanitation training upon hire
- ability to function in a fast-paced retail environment performing detailed and precise tasks
- ability to work with customers attentively
- ability to comply with department-specific physical requirements including lifting up to 50-55 lbs and managing heavier loads with assistance
- commitment to food safety and sanitation standards
- ability to follow operating procedures
- willingness to work in varying conditions including wet, cold, hot, and noisy environments
Job Qualifications
- High school diploma or equivalent
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- knowledge of computer systems and equipment such as PC, symbol, scales, and label machines
- strong customer service skills
- reading and writing skills
- planning and organizing skills
Job Duties
- Provide superior customer service
- take orders from customers by telephone or in person
- answer customer questions regarding products and assist with selections
- prepare, package, and merchandise fresh products effectively
- slice, package, label, rotate, and cull products for quality
- assist in technical areas such as set-up and clean-up processes
- use suggestive selling techniques
- clean and sanitize display cases
- operate and maintain equipment properly
- comply with food safety and sanitation standards
- comply with department and store operating procedures
- record production and shrink for planning (Bakery)
- assist in baking, frying, and decorating (Bakery)
- cull bakery products for quality and expiration dates
- take care of service counter customers (Deli)
- use ordering system applications and Fresh Production Planner (Deli)
- perform inventory management processes (Deli)
- ensure catering orders are prepared and ready (Deli)
- perform all sanitation and maintenance tasks for deli slicers
- serve and package products at customer request (Prepared Foods)
- educate customers on preparation and reheating instructions
- prepackage condiments
- cut, slice, dice, chop food for chef
- adhere to lifting and safety requirements depending on department
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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