Compass Group

LOUNGE FLOOR ATTENDANT

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $19.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Eurest, a division of Compass Group, is a leading foodservice provider recognized worldwide for its commitment to service excellence and high standards within the foodservice industry. With a global presence, Eurest specializes in delivering exceptional catering and dining experiences to some of the world's most respected corporations, including many Fortune 500 companies. The company thrives on an ownership mindset, leveraging its extensive resources to foster local connections and enrich the communities it serves. At Eurest, the guiding principle is encapsulated in the Eurest Promise: to connect with people, inspire through food, create solutions, and live that promise every day. This... Show More

Job Requirements

  • Prior customer service experience
  • Ability to work full-time schedule including weekends and holidays
  • Open availability
  • Ability to drive catering delivery truck if required
  • Must comply with safety and sanitation standards
  • Ability to lift and carry supplies for event setup
  • Must possess or be able to obtain food handler’s permit and/or alcohol servers’ permit as required
  • Valid driver’s license may be required

Job Qualifications

  • Prior customer service experience
  • Experience working in banquets or high-volume restaurant preferred
  • Valid driver’s license may be required
  • Must possess or be able to obtain a valid food handler’s permit and/or alcohol servers’ permit where required by state law

Job Duties

  • Assemble and deliver all food and supplies for catered functions to their scheduled locations
  • Log and maintain food temperatures
  • Arrange tables and decorations
  • Arrange buffet tables with food, beverage and service items according to standards
  • Serve food and beverages to guests
  • Thoroughly clean location after event is completed
  • Return food and beverages, serving equipment and utensils to catering facility
  • Distribute and collect customer comment cards for catered functions
  • Stock, clean and maintain catering facility and equipment
  • Ensure guests receive friendly, courteous service at all times
  • Maintain in-depth knowledge of complete menu and products on hand
  • Maintain clean and safe work environment
  • Follow safety and sanitation policy and procedures at all times
  • Perform other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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please contact the employer.