
Job Overview
Employment Type
Hourly
Full-time
Work Schedule
Flexible
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Paid parental leave
Daily Pay Option
Employee assistance program
401(k) with Company Match
vacation
Paid Time Off
Complimentary wellness tools
Unlimited referral bonuses
Leadership development
Tuition Reimbursement
Discounts on hotel rooms
dining
Travel
Entertainment
Multiple hotel opportunities for growth
Job Description
White Lodging is a distinguished hospitality company that operates a collection of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the most vibrant and desirable cities across the United States. The company prides itself on delivering exceptional guest experiences by focusing on how they make people feel, recognizing that hospitality is fundamentally about personal connection and memorable service. White Lodging's portfolio includes a variety of properties that cater to business travelers, tourists, and locals alike, combining luxury amenities with inviting atmospheres to create outstanding stays and dining experiences. As a leader in the hospitality industry, White Lodging continuously... Show More
Job Requirements
- Ability to stand and walk for long periods of time and regularly lift at least 10 pounds
Job Qualifications
- An outgoing and social personality
- excellent communication and listening skills
- a passion for service with a positive, can-do attitude and a team-player mindset
- a talent for problem-solving and the ability to adapt to any situation
Job Duties
- Oversee the setup, service, and clean-up of the Executive Lounge
- set tables, buffets, bars, and snack breaks in assigned areas correctly and accurately
- professionally serve food and beverages both tableside and from buffets
- monitor tables and buffets to ensure they remain clean, stocked, and visually appealing
- anticipate guest needs and provide exemplary hospitality to exceed expectations, while always maintaining professionalism and friendliness
- be knowledgeable of all menu items, contents, preparation methods, and garnishes
- accurately answer guest questions
- perform all cleaning, opening, closing, and other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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