Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $22.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Paid parental leave
DailyPay option
Employee assistance program
401(k) with Company Match
Vacation paid time off with rollover
Complimentary wellness tools
Unlimited referral bonuses
Leadership development
Tuition Reimbursement
Discounts on hotel rooms
Discounts on dining
Discounts on travel and entertainment experiences
Multiple hotels in each market for growth opportunities
Job Description
White Lodging is a leading hospitality company that develops and operates a diverse portfolio of premium-brand hotels, rooftop bars, and restaurants across some of the most desirable cities in the United States. Renowned for excellence in the hospitality industry, White Lodging is dedicated to creating memorable guest experiences in vibrant and thriving urban environments. Each property under White Lodging’s management is designed to offer high-quality accommodations, exceptional dining, and inviting social spaces that cater to both leisure and business travelers. The company embraces a culture that values diversity, inclusion, and a genuine passion for hospitality. They strive to foster a... Show More
Job Requirements
- Ability to stand and walk for long periods of time
- Ability to regularly lift at least 10 pounds
Job Qualifications
- An outgoing and social personality
- Excellent communication and listening skills
- A passion for service with a positive, can-do attitude and a team-player mindset
- A talent for problem-solving and the ability to adapt to any situation
Job Duties
- Oversee the setup, service, and clean-up of the Executive Lounge
- Set tables, buffets, bars, and snack breaks in assigned areas correctly and accurately
- Professionally serve food and beverages both tableside and from buffets
- Monitor tables and buffets to ensure they remain clean, stocked, and visually appealing
- Anticipate guest needs and provide exemplary hospitality to exceed expectations, while always maintaining professionalism and friendliness
- Be knowledgeable of all menu items, contents, preparation methods, and garnishes
- accurately answer guest questions
- Perform all cleaning, opening, closing, and other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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