Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $23.40
Work Schedule
Flexible
Weekend Shifts
Benefits
Free on-site parking
competitive salary
Training and development opportunities
Complimentary accommodation
Complimentary dry cleaning
Complimentary employee meals
Job Description
Four Seasons Hotels and Resorts is a global leader in luxury hospitality, renowned for delivering exceptional experiences to guests across more than 50 locations worldwide. With a legacy of excellence, Four Seasons is synonymous with luxury, innovation, and unparalleled service, creating unforgettable moments for travelers seeking comfort, style, and first-class amenities. Each property offers a distinctive and refined environment that combines lavish accommodations, world-class dining, and personalized service to meet the needs of both leisure and business travelers. The company’s focus on employee development, inclusive company culture, and commitment to diversity ensures a supportive environment where team members thrive while... Show More
Job Requirements
- Minimum five years bartending or related work
- Hotel lounge experience preferred
- Ability to pour, mix, and blend a wide variety of wines, spirits, and mixed drinks
- Ability to accurately process cash and credit card transactions
- Flexible schedule with the ability to work all shifts, weekends and holidays
Job Qualifications
- Minimum five years bartending or related work
- Hotel lounge experience preferred
- Ability to pour, mix, and blend a wide variety of wines, spirits, and mixed drinks
- Ability to accurately process cash and credit card transactions
- Strong communication and guest service skills
Job Duties
- Serve guest needs by providing exceptional knowledge of wine spirits and mixed drinks as well as information regarding preparation methods
- Confirm guest orders including any special needs or requests from the lounge server using the hotel's point-of-sales system
- Check completed orders with the guest's original order
- Service and take orders from guests seated at the bar area offering interesting and vivid descriptions of each item's origin, taste, and preparation methods
- Maintain a working knowledge of liquors, wines, beets, ports, armagnacs, eau de vies, cognacs and specialty drinks
- Properly and accurately close guest checks
- Process cash and credit card payments
- Properly settle voided checks or complimentary items
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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