Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $9.75 - $18.25
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401k plan with company match
Tuition Assistance
discounted room rates
Training and development opportunities
Job Description
Concord Hospitality is a renowned hospitality company committed to delivering exceptional guest experiences across its portfolio of properties and dining establishments. Known for its dedication to quality, integrity, and community, Concord Hospitality fosters an "Associate First" culture that emphasizes personal and professional growth, diversity, inclusion, and work-life balance for its employees. The company manages hotels, restaurants, and resorts, creating environments that blend superior service with memorable guest interactions. Among its newest ventures is Cork & Crust, a high-end culinary destination located within The Oaklander Hotel in Pittsburgh's vibrant Oakland neighborhood.
Cork & Crust represents the pinnacle of culinary excellenc... Show More
Cork & Crust represents the pinnacle of culinary excellenc... Show More
Job Requirements
- Minimum of 2 years bartending experience
- Ability to work varied shifts including nights, weekends, and holidays
- Excellent communication skills
- Strong attention to detail
- Commitment to maintaining a clean and safe work environment
- Ability to work efficiently under pressure
- Legal age to serve alcohol
Job Qualifications
- Bartending experience
- Strong knowledge of beverage preparation and service standards
- Excellent customer service and communication skills
- Ability to work efficiently in a fast-paced environment
- Flexibility to work varied shifts, including nights, weekends, and holidays
- Commitment to cleanliness, safety, and guest satisfaction
Job Duties
- Set up and break down the bar, ensuring proper storage of liquor, fruit, and juices
- Prepare cocktails in accordance with beverage standards using proper measurements
- Accept and process drink orders from guests and servers promptly and professionally
- Follow all check handling procedures, including credit card policies (no cash tabs)
- Complete opening and closing duties as outlined on checklists
- Maintain cleanliness by checking glassware, replenishing ice, cleaning floors, and emptying trash
- Manage inventory of soda, juices, beer, and other bar supplies, ensuring proper rotation and stock levels
OysterLink is built for hospitality recruitment.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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