Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Career advancement opportunities
Job Description
Crestline Hotels & Resorts is a renowned hospitality company specializing in operating upscale leisure-driven hotels that provide exceptional guest experiences through comfort, quality service, and attention to detail. As a leader in the hospitality industry, Crestline Hotels & Resorts places a high emphasis on fostering inclusive and diverse work environments where employees are encouraged to grow and develop their careers. With a commitment to excellence and guest satisfaction, Crestline continues to expand its portfolio by delivering superior in-house services including food and beverage operations that exemplify hospitality at its finest.
The Lounge Bartender role at Crestline Hotels & ... Show More
The Lounge Bartender role at Crestline Hotels & ... Show More
Job Requirements
- High school graduate or general education degree (GED)
- Minimum of 21 years of age to serve alcoholic beverages
- 1-year experience as a server or barback preferred but not required
- Must have good understanding of the English language
- Knowledge of various drink recipes and beverage service standards
- Certification of previous training in liquor, wine, and food service
- Certification in an alcohol awareness program
- Certification in CPR
- Ability to input and access information in the property management system/computers/point of sales system
- Previous guest/customer relations training
Job Qualifications
- High school graduate or general education degree (GED)
- Minimum of 21 years of age to serve alcoholic beverages
- 1-year experience as a server or barback preferred but not required
- Must have good understanding of the English language
- Knowledge of various drink recipes and beverage service standards
- Certification of previous training in liquor, wine, and food service
- Certification in an alcohol awareness program
- Certification in CPR
- Ability to input and access information in the property management system/computers/point of sales system
- Previous guest/customer relations training
Job Duties
- Monitor and maintain cleanliness, sanitation, and organization of assigned work areas
- Maintain complete knowledge of all menu items, liquor brands, beers, and non-alcoholic selections available in the assigned outlet
- Maintain complete knowledge of and strictly abide by state liquor regulations, particularly those prohibiting service to minors, intoxicated persons, and drunk driving
- Obtain assigned bank and ensure accuracy of contracted monies
- Always keep bank secure
- Maintain complete knowledge of P.O.S. and manual systems
- Greet guests and take their orders (food and beverage), utilizing suggestive/up-selling techniques
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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