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Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Hourly
Range $16.90 - $17.50
Work Schedule
Rotating Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Flexible spending account
401(k) Plan
Roth 401(k) plan
Employee assistance program
Career growth opportunities
Paid Time Off
Paid sick leave
Exclusive employee hotel discounts
On-shift meals
Recognition and rewards program
Job Description
Windsor Hospitality is a nationally recognized hospitality staffing company committed to building and supporting careers in the hospitality industry. They have a reputation for being a strong partner with warm-hearted, professional staff, delivering high-quality service to clients across the United States. Windsor Hospitality focuses on career growth and development, giving their team members the keys to success within the hospitality field. Their dedication to excellence and guest satisfaction is a cornerstone of their operation.
This particular position is located at the Embassy Suites by Hilton in Temecula, California, situated in the picturesque Temecula Valley, known for its award-winning winerie... Show More
This particular position is located at the Embassy Suites by Hilton in Temecula, California, situated in the picturesque Temecula Valley, known for its award-winning winerie... Show More
Job Requirements
- Previous banquet or restaurant serving experience preferred but not required
- Strong interpersonal and guest service skills
- Ability to work in a fast-paced, team-oriented environment
- Flexible availability including evenings, weekends, and holidays
- Ability to stand and walk for extended periods and lift up to 40 lbs
- Food Handler Certification required or ability to obtain upon hire
- Guest-focused mindset with a passion for hospitality
- Strong attention to detail and organizational skills
- Ability to multitask and remain composed under pressure
- Reliable, punctual, and professional in appearance and demeanor
- Team player with a positive attitude
Job Qualifications
- Previous banquet or restaurant serving experience preferred but not required
- Strong interpersonal and guest service skills
- Ability to work in a fast-paced, team-oriented environment
- Flexible availability including evenings, weekends, and holidays
- Food Handler Certification required or ability to obtain upon hire
- Guest-focused mindset with a passion for hospitality
- Strong attention to detail and organizational skills
- Ability to multitask and remain composed under pressure
- Reliable, punctual, and professional in appearance and demeanor
- Team player with a positive attitude
Job Duties
- Set up banquet and meeting spaces according to event orders, including tables, linens, glassware, and decor in alignment with brand standards
- Provide warm, professional, and engaging service to all guests throughout each event
- Serve food and beverages in a timely and efficient manner, following proper service etiquette
- Anticipate guest needs and respond promptly to requests or concerns
- Maintain cleanliness and organization of banquet areas before, during, and after events
- Clear and reset tables quickly and efficiently to ensure smooth event flow
- Assist with event breakdown and proper storage of equipment and supplies
- Communicate effectively with kitchen staff, supervisors, and fellow team members
- Follow all company policies, safety procedures, and health regulations
- Uphold Windsor Hospitality's commitment to excellence and guest satisfaction
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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