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Atrium Hospitality

Lobby Bar Supervisor

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $36,600.00 - $64,700.00
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Work Schedule

Standard Hours
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Benefits

career growth and learning
401(k) plan with Company Match
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Tuition Reimbursement

Job Description

Frisco Embassy Suites is a distinguished full-service hotel located at 7600 John Q. Hammons Drive, Frisco, TX 75034. Part of the reputable Atrium Hospitality family, this establishment is known for delivering exceptional guest experiences through its commitment to quality service and upscale accommodations. Atrium Hospitality fosters a culture where its core values of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork—collectively known as the Atrium SPIRIT—are embodied by every team member to ensure an environment where everyone can thrive. Career growth is prioritized with 40% of management hires promoted internally, offering employees numerous opportunities for advancement within a supportive and dynamic... Show More

Job Requirements

  • High school diploma or equivalent
  • Proven experience in a high-end bar or beverage supervisor role
  • ServSafe and Alcohol Awareness certification or ability to certify within 60 days
  • Ability to multitask and work on feet for extended periods
  • Capacity to lift up to 50 lbs
  • Availability to work full-time shifts
  • Experience with Micros POS system preferred

Job Qualifications

  • Proven experience in a high-end bar or beverage supervisor role
  • Strong beverage knowledge across cocktails, wine, spirits, and non-alcoholic options
  • ServSafe and Alcohol Awareness certification or ability to certify within 60 days
  • Ability to multitask, lift up to 50 lbs, and work on your feet or outdoors for the full shift
  • Experience with Micros POS system is a plus

Job Duties

  • Lead the Lobby Bar's daily operations, ensuring smooth, efficient, and guest-focused beverage service
  • Develop innovative cocktail menus and beverage pairings in collaboration with culinary partners
  • Oversee inventory and purchasing, maintaining quality while managing costs effectively
  • Train and coach bar staff to deliver exceptional service and uphold safety and hygiene standards
  • Drive beverage revenue by staying ahead of industry trends and implementing creative sales strategies

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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