Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Flexible Schedule
Job Description
Our distinguished hospitality establishment is renowned for delivering a refined bar experience combined with exceptional guest service. Specializing in high-volume operations, our venue attracts a diverse clientele eager to enjoy expertly crafted beverages in an engaging atmosphere. We pride ourselves on our attention to detail, quality ingredients, and a team committed to maintaining the highest standards of bar service. As a leader in the hospitality industry, our establishment fosters a professional work environment encouraging growth, skill development, and teamwork among employees.
We are currently seeking an experienced Bartender to join our dynamic team. The ideal candidate will possess thorough... Show More
We are currently seeking an experienced Bartender to join our dynamic team. The ideal candidate will possess thorough... Show More
Job Requirements
- High school graduate or equivalent preferred
- bartending work experience required
- guest relations and service experience preferred
- food service sanitation certification required
- alcohol service permit if state required
- CPR and first aid certification preferred
Job Qualifications
- Basic knowledge of food and beverage preparation and service of various alcoholic beverages
- basic mathematical skills necessary to operate cash register, make change, total guest checks, count total bank, prepare cash drops and understand portion sizes
- basic English writing skills necessary for completion of requisitions, balance sheets and vouchers
- sufficient manual dexterity to use a knife to make garnish, pick up glassware and bottles, scoop ice, mix drinks and retrieve stock from overhead
- ability to read, speak and understand English to communicate with guests and take orders
- ability to remember, recite and promote menu items
- ability to operate keyboard and point-of-sale system to pre-check and close orders
- ability to work standing and in confined spaces for long periods
Job Duties
- Maintain proper and adequate set-up of the bar daily including requisitioning and stocking beer, wine, spirits, paper products, straws and stirrers, condiments and produce based on daily projections
- responsible for maintaining stock, cutting, and storing fresh fruit, vegetable garnishes, juices and other perishables daily to ensure product quality
- greet guests in a courteous and friendly manner, promote and document drink orders, mix, garnish and present drinks using standard ingredient recipes and practice portion control
- check guests for proper identification and act upon guest inebriation as trained demonstrating knowledge of liquor laws
- input orders into point-of-sale register, create checks for each guest and maintain accountability of all beverages served
- receive cash, make change, verify validity of charges, record charges, and ensure vouchers are properly executed to balance moneys
- lock up and store beverages, food and equipment items, deposit cash drops and secure bank
- attend mandatory meetings
- perform general cleaning tasks to adhere to health and safety standards
- keep work area clean and organized
- complete other duties as assigned by supervisor such as assisting security with disorderly guests
- adhere to all State, Federal and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
You may be also interested in:
Nearby Cities
Jobs By Filter