Little Caesars/Blue Line Distribution logo

Little Caesars - Co Manager - 5042

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Exact $23.00
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Work Schedule

Flexible
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Benefits

weekly pay
Free pizza
Fun atmosphere
flexible schedules
On-site training
Advancement opportunities
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401K with company match

Job Description

Little Caesars is a renowned pizza restaurant chain with a rich history spanning over 60 years. Established as a family-owned and operated business, Little Caesars has grown into a beloved brand known for its commitment to quality, affordability, and a fun, welcoming atmosphere. The company prides itself on creating a workplace where employees feel like part of a family, emphasizing small-town values amidst its big-town success. Beyond pizza, Little Caesars focuses on fostering a positive environment where team members are encouraged to work hard, play hard, and celebrate achievements together. The strong foundation of family and community is what sets... Show More

Job Requirements

  • Previous experience in a high volume, quick service or fast casual restaurant environment preferred
  • Previous management experience
  • Excellent leadership skills
  • Excellent communication skills
  • Ability to work 40+ hours per week
  • Cheerful outlook
  • Outstanding work ethic

Job Qualifications

  • Previous experience in a high volume, quick service or fast casual restaurant environment preferred
  • Excellent leadership, communication, and team building skills
  • Cheerful outlook and outstanding work ethic
  • Previous management experience
  • Willing to work 40+ hours per week

Job Duties

  • Provide excellent customer service
  • Prep, cook, and serve food
  • Work in a fast-paced, team-oriented environment
  • Provide direction and regular feedback to colleagues, ensuring all job duties are performed to standard
  • Accurately manage cashflow
  • Control costs through teaching proper use of paper, labor, food, and utilities
  • Monitor shift activity to ensure compliance with food and safety regulations
  • Follow all procedures associated with opening and closing the restaurant
  • Appropriately handle unexpected occurrences and notify appropriate parties in a timely fashion

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location