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Little Caesars/Blue Line Distribution logo

Little Caesars - Co-Manager - 2307

Job Overview

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Work Schedule

Flexible
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Benefits

Free pizza
Fun atmosphere
Wear jeans every day
flexible schedules
On-site training
Advancement opportunities
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401k

Job Description

Little Caesars Pizza is a well-established, family-owned pizza restaurant chain with more than 60 years of delivering hot, fresh, and affordable pizzas to customers in a fun and friendly environment. Known for its strong roots in family values and a commitment to quality and customer satisfaction, Little Caesars provides a welcoming atmosphere not only for its customers but also for its employees. The company prides itself on fostering a culture that balances hard work with fun, where team members feel valued and supported in their career growth. With a focus on small-town values and big-town success, Little Caesars encourages professional... Show More

Job Requirements

  • Previous experience in a high volume, quick service or fast casual restaurant environment preferred
  • excellent leadership, communication, and team building skills
  • cheerful outlook and outstanding work ethic
  • previous management experience
  • willing to work 40+ hours per week

Job Qualifications

  • Previous experience in a high volume, quick service or fast casual restaurant environment preferred
  • excellent leadership, communication, and team building skills
  • cheerful outlook and outstanding work ethic
  • previous management experience
  • willing to work 40+ hours per week

Job Duties

  • Provide excellent customer service
  • prep, cook, and serve food
  • work in a fast-paced, team-oriented environment
  • provide direction and regular feedback to colleagues, ensuring all job duties are performed to standard
  • accurately manage cash flow
  • control costs through teaching proper use of paper, labor, food, and utilities
  • monitor shift activity to ensure compliance with food and safety regulations
  • follow all procedures associated with opening and closing the restaurant
  • appropriately handle unexpected occurrences and notify appropriate parties in a timely fashion

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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