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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $17.00 - $20.00
Work Schedule
Rotating Shifts
Benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Retirement Plan
Health and wellness programs
Employee assistance program
flexible spending accounts
Commuter Benefits
Paid Time Off
Associate Shopping Program
Discount Marketplace
Identify Theft Protection
Pet insurance
critical illness insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Job Description
Morrison Healthcare, a part of the Compass Healthcare family, is a distinguished leader in the healthcare food service industry, providing exceptional culinary and nutritional services to health systems nationwide for over seven decades. Located at Novant Health Forsyth Medical Center in Winston Salem, North Carolina, Morrison Healthcare operates with a profound commitment to nourishing patients, caregivers, and communities with meals that uphold the highest standards of quality, safety, and excellence. This commitment is deeply rooted in their culture, which values caring for people, fostering a sense of belonging, and creating meaningful moments through their work. With a team boasting over... Show More
Job Requirements
- Previous serving experience required
- ability to work full-time hours including rotating weekends and holidays
- ability to follow safety and sanitation protocols
- capable of performing physical tasks associated with food service
- attention to detail
- customer service orientation
- reliable and punctual
Job Qualifications
- Previous serving experience
- knowledge of food safety and sanitation guidelines
- ability to work a full-time schedule including rotating weekends and holidays
- effective communication skills
- ability to follow instructions and work under supervision
- teamwork and professionalism
- basic food preparation skills
Job Duties
- Provide quality customer service by giving one-on-one attention to detail
- participate in the preparation and service of food and beverage items following company food standards for presentation, sanitation, safety, and portion control
- clean work area and food preparation equipment
- adhere to all safety and sanitation procedures
- deliver food items to and from the main kitchen
- promote a clean, safe, and neat environment for residents, self, and staff
- cooperate with other department staff
- contribute to team efforts and exhibit professionalism
- perform other assigned duties
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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