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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $25.00
Work Schedule
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
The current opening is for a part-time Line Server position at the Eurest Cafe Subaru location. This role is scheduled Monday through Friday from 5:30 pm to 10:15 pm, offering a competitive pay range between $16.25 and $25.00 per hour. Ideal candidates will have prior experience in prep cooking and line serving; however, Eurest is willing to train motivated individuals who demonstrate a passion for foodservice and customer satisfaction. The Line Server is responsible for the final preparation and presentation of food items, ensuring all meals served meet federal, state, and local health and safety standards. Essential duties include providing... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in prep cooking or line serving preferred
- ability to work part-time evening shifts from Monday through Friday
- willingness to comply with health and safety regulations
- good physical stamina to stand and move during shifts
- legal authorization to work in the United States
Job Qualifications
- Previous prep cooking experience preferred
- line server experience preferred
- ability to follow safety and sanitation guidelines
- good interpersonal and communication skills
- ability to work night shifts
- willingness to learn and be trained
- professionalism in customer service
Job Duties
- Provides quality customer service by offering one-on-one attention to detail
- participates in the preparation and service of food and beverages adhering to company food standards, sanitation, safety, and portion control
- cleans work area and equipment used in food preparation and service
- follows all safety and sanitation procedures
- delivers food items to and from the main kitchen
- promotes a clean, safe, and neat environment for residents, self, and staff
- cooperates with staff of other departments to perform job duties
- exhibits professionalism and contributes to the team
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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