Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identify Theft Protection
Pet insurance
critical illness insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical
Dental
Vision
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Morrison Healthcare is a distinguished national leader in food and nutrition services, proudly supporting over 1,000 hospitals and healthcare systems across 46 states. Many of these institutions are recognized among U.S. News & World Report's Top Hospitals and Health Systems. With a legacy spanning more than 70 years, Morrison Healthcare has cultivated a reputation for excellence by integrating culinary innovation, nutritional science, and operational expertise. This commitment transforms the healthcare dining experience, offering patients, visitors, and staff quality meals tailored to meet health standards and individual needs. The company boasts an impressive team of over 1,600 registered dietitians, 1,200 executive... Show More
Job Requirements
- High school diploma or equivalent
- Prior food service experience preferred
- Ability to work full time with a flexible schedule including rotating weekends
- Ability to stand for extended periods
- Ability to comply with federal, state and local food safety regulations
- Ability to work under supervision and follow established procedures
Job Qualifications
- Prior food service experience is preferred
- Ability to provide exceptional customer service
- Knowledge of food safety and sanitation practices
- Ability to work flexible hours including rotating weekends
- Good communication and interpersonal skills
- Ability to maintain a clean and safe working environment
- Ability to follow instructions and work collaboratively in a team
Job Duties
- Provides quality customer service by providing one-on-one attention to detail
- Participates in the preparation and service of food and beverage items in adherence to company food standards for presentation, sanitation and safety (meeting HACCP and OSHA guidelines) and portion control
- Cleans work area and equipment used in food preparation and service
- Follows all safety and sanitation procedures
- Delivers food items to and from main kitchen
- Promotes clean, safe and neat environment for residents, self and staff
- Cooperates with staff of other departments in performing job duties
- Contributes to the team
- exhibits professionalism with customers, fellow employees and others
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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