Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development programs
Retirement Plan
flexible scheduling
Job Description
Urban Plates LLC is a dynamic restaurant chain dedicated to changing the way the world eats. The company prides itself on being a great place to work where employees have the opportunity to learn, grow, and develop both personally and professionally. Urban Plates is committed to delivering exceptional food quality and customer experiences through its innovative approach to dining and a strong focus on fresh, wholesome ingredients. With a mission to redefine casual dining, the restaurant emphasizes sustainability, community, and health-conscious dining options, making it a popular choice for customers seeking nutritious and flavorful meals in a welcoming environment.
Show More
Show More
Job Requirements
- high school diploma or equivalent preferred
- 1-2 years of food service or hospitality industry experience preferred
- at least 21 years of age
- basic math skills required
- excellent communication skills required
- ability to read, write and communicate verbally in English
- ability to manage stress and perform in a high-volume environment
- ability to operate and maintain kitchen equipment
- ability to work collaboratively with others
- ability to maintain a clean and professional appearance and demeanor
- ability to problem solve
- ability to prioritize multiple tasks
Job Qualifications
- high school diploma or equivalent preferred
- at least 21 years of age
- 1-2 years of food service or hospitality industry experience preferred
- basic math skills
- excellent communication skills
- ability to read, write and communicate verbally in English
- bilingual Spanish a plus
- excellent guest service and interpersonal skills
- commitment to Urban Plates' Core Values and Five Promises of a Great Team Member
- ability to manage stress and perform in a high-volume environment
- ability to problem solve
- ability to work well under time constraints and prioritize multiple work responsibilities
- ability to demonstrate a high level of self-motivation and drive
- ability to uphold and manage standards, procedures, and processes
- ability to operate and maintain kitchen equipment
- ability to work collaboratively with others
- ability to consistently maintain a clean and professional appearance and demeanor
- passionate about training and supporting all team members with validations and training exercises
Job Duties
- apply thorough knowledge, understanding and application of culinary techniques to consistently execute menu items
- monitor all meals being served for appearance, quality standards, portion control and temperature standards in accordance with the established policies and procedures
- ensure all stations are properly set prior to service and ensure sufficient supply of high-quality mis-en-place is set for the next shift
- support a culture of safety by upholding safety standards and reporting injuries on time to Medcor
- safely use all kitchen equipment and apply advanced knife skills
- assist the Chef and the Sous Chef in controlling food and labor costs as well as purchasing, receiving, purveyor lists and inventory of all kitchen items
- ensure meal and rest breaks are made available to team members and accurately record break times
- assist in establishing proper par levels of finished products and ingredients and conduct inventories
- properly label, date, rotate and store all products to ensure food handling and sanitation compliance
- ensure production and merchandising area is clean, safe, and presentable
- communicate effectively with management and respond to guests’ and team members' needs and inquiries
- utilize the point-of-sale system to accurately enter guest's information and complete sales
- bag orders efficiently and neatly preserving item integrity
- set the tone for the shift and assume responsibility for shift results
- secure the building at closing ensuring safe is locked, all doors are locked, and alarm is set
- perform other job-related duties as necessary
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities