Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.87 - $18.50
Work Schedule
Standard Hours
Day Shifts
Benefits
Pay rate plus tips
Training and development opportunities
Opportunity for career growth
Employee meal discounts
Positive and inclusive work environment
Collaborative team culture
supportive management
Job Description
Urban Plates LLC is a contemporary restaurant brand committed to transforming the way the world eats by serving fresh, chef-crafted dishes made from scratch using high-quality ingredients. Established with a passionate purpose to innovate and elevate casual dining experiences, Urban Plates focuses on providing guests with flavorful, wholesome meals that nourish both body and mind. The company emphasizes a culture rooted in respect, inclusivity, and development, striving to be a great place to work where employees can learn, grow, and thrive personally and professionally. Situated across various locations, Urban Plates stands out by supporting community engagement and encouraging sustainable practices... Show More
Job Requirements
- High school diploma or equivalent preferred
- At least 21 years of age
- 1-2 years of experience in food service or hospitality preferred
- Basic math skills
- Excellent communication skills in English
- Ability to manage stress and perform in a high-volume environment
- Ability to problem solve
- Ability to operate kitchen equipment
- Ability to maintain cleanliness and sanitation standards
- Commitment to company values
- Ability to work collaboratively with team
- Ability to prioritize tasks effectively
Job Qualifications
- High school diploma or equivalent preferred
- At least 21 years of age
- 1-2 years of food service or hospitality industry experience preferred
- Basic math skills required
- Excellent communication skills required
- Ability to read, write and verbally communicate in English required
- Bilingual Spanish a plus
- Excellent guest service and interpersonal skills
- Commitment to Urban Plates' Core Values and the Five Promises of a Great Team Member
- Ability to manage stress and perform in a high-volume environment
- Ability to problem solve and prioritize multiple tasks
- Ability to demonstrate a high level of self-motivation and drive
- Ability to uphold and manage standards, procedures and processes
- Ability to operate and maintain kitchen equipment
- Ability to work collaboratively with others
- Ability to maintain a clean and professional appearance and demeanor
- Passion for training and supporting team members
Job Duties
- Apply thorough knowledge, understanding and application of culinary techniques to consistently execute menu items
- Monitor all meals being served for appearance, quality standards, portion control and temperature standards in accordance with established policies and procedures
- Ensure all stations are properly set prior to service and ensure sufficient supply of high-quality mis-en-place is set for the next shift
- Support a culture of safety by upholding safety standards and reporting injuries on time
- Safely use all kitchen equipment and apply advanced knife skills
- Assist the Chef and the Sous Chef in controlling food and labor costs as well as purchasing, receiving, purveyor lists and inventory of kitchen items
- Ensure meal and rest breaks are available to Team Members and accurately record actual times
- Assist in establishing proper par levels of finished products and ingredients and conduct inventories
- Properly label, date, rotate and store all products to ensure proper food handling and maximum shelf life
- Maintain a clean, safe, and presentable production and merchandising area
- Effectively communicate with management and assist with guests’ and team members’ needs promptly
- Utilize the POS system to accurately enter guest information and complete sales
- Bag orders efficiently and neatly, preserving item quality and presentation
- Set the tone for the shift and assume responsibility for shift results
- Secure the building at closing, including locking the safe, doors, and setting the alarm
- Perform other job-related duties as necessary
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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