urbanplates

Line - Jr. Sous

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $18.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
tip sharing
Professional Development
supportive work environment

Job Description

Urban Plates LLC is a dynamic restaurant company committed to revolutionizing the way the world eats. With a core purpose centered on delivering wholesome, delicious meals made from scratch with clean ingredients, Urban Plates is dedicated to creating an exceptional customer experience. The company prides itself on fostering an environment where Team Members can learn, grow, and develop both personally and professionally. Operating with a strong set of values, Urban Plates aims to maintain a great place to work while delivering high-quality food that excites and satisfies guests. The organization emphasizes teamwork, safety, quality, and continuous improvement, ensuring that every... Show More

Job Requirements

  • High School diploma or equivalent preferred
  • At least 21 years of age
  • 1-2 years of food service or hospitality industry experience preferred
  • Basic math skills
  • Excellent communication skills
  • Ability to read, write and verbally communicate in English
  • Ability to manage stress and perform in high-volume environments
  • Ability to problem solve
  • Ability to work under time constraints and prioritize multiple responsibilities
  • Ability to operate and maintain kitchen equipment
  • Ability to work collaboratively
  • Physical ability to stand and be mobile for extended periods
  • Ability to lift up to 50 lbs
  • Finger and hand dexterity
  • Commitment to Urban Plates' Core Values

Job Qualifications

  • High School diploma or equivalent preferred
  • At least 21 years of age
  • 1-2 years of food service or hospitality industry experience preferred
  • Basic math skills required
  • Excellent communication skills
  • Ability to read, write and communicate verbally in English
  • Bilingual Spanish a plus
  • Excellent guest service and interpersonal skills
  • Commitment to Urban Plates' Core Values and Five Promises
  • Ability to manage stress and perform in high-volume environments
  • Ability to problem solve
  • Ability to work under time constraints and prioritize tasks
  • High level of self-motivation and drive
  • Ability to uphold and manage standards, procedures and processes
  • Ability to operate and maintain kitchen equipment
  • Ability to work collaboratively
  • Maintain a clean and professional appearance and demeanor
  • Passionate about training and supporting Team Members

Job Duties

  • Apply thorough knowledge, understanding and application of culinary techniques to consistently execute menu items
  • Monitor all meals being served for appearance, quality standards, portion control and temperature standards in accordance with the established policies and procedures
  • Ensure all stations are properly set prior to service and ensure sufficient supply of high-quality mis-en-place is set for the next shift
  • Support a culture of safety by upholding safety standards and reporting injuries on time
  • Safely use all kitchen equipment and apply advanced knife skills
  • Assist the Chef and the Sous Chef in controlling food and labor costs, purchasing, receiving, purveyor lists, and inventory of kitchen items
  • Ensure meal and rest breaks are made available to Team Members and accurately recorded
  • Assist in establishing par levels of finished products and ingredients and conduct inventories
  • Properly label, date, rotate and store all products to ensure proper food handling and sanitation compliance
  • Ensure production and merchandising area is clean, safe, and presentable
  • Effectively communicate with management, Guests and Team Members and respond to inquiries
  • Utilize the point-of-sale system to accurately enter guest information and take-out orders
  • Bag orders efficiently preserving item integrity and presentation
  • Set the tone for the shift and assume responsibility for shift results
  • Secure the building at closing, locking the safe, doors, and setting alarm
  • Perform other job-related duties as necessary

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.