Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
meal discounts
Training and development programs
Team member recognition programs
Job Description
Urban Plates is a contemporary fast-casual restaurant chain dedicated to changing the way the world eats by offering fresh, wholesome meals prepared with care. Founded with a commitment to quality, sustainability, and community, Urban Plates has cultivated a vibrant, welcoming environment where employees are encouraged to learn, grow, and develop both personally and professionally. As a company, Urban Plates prides itself on being a great place to work, focusing on fostering a culture that values innovation, teamwork, and respect.
Located within a bustling restaurant environment, Urban Plates embraces a mission of delivering excellent food quality and exceptional guest experien... Show More
Located within a bustling restaurant environment, Urban Plates embraces a mission of delivering excellent food quality and exceptional guest experien... Show More
Job Requirements
- high school diploma or equivalent preferred
- at least 21 years of age
- 1-2 years of food service or hospitality industry experience preferred
- basic math skills
- excellent communication skills
- ability to read write and communicate verbally in English
- ability to manage stress and perform in a high-volume environment
- ability to problem solve
- ability to prioritize multiple tasks
- ability to operate and maintain kitchen equipment
- ability to work collaboratively with others
- ability to maintain a clean professional appearance
Job Qualifications
- high school diploma or equivalent preferred
- at least 21 years of age
- 1-2 years of food service or hospitality industry experience preferred
- basic math skills required
- excellent communication skills required
- ability to read write and communicate verbally in English required
- bilingual Spanish a plus
- excellent guest service and interpersonal skills
- commitment to Urban Plates' Core Values and the Five Promises of a Great Team Member
- ability to manage stress and perform in a high-volume environment with a smile
- ability to problem solve
- ability to work well under time constraints and prioritize multiple tasks to meet Guests' needs
- ability to demonstrate a high level of self-motivation and drive
- ability to uphold and manage standards procedures and processes
- ability to operate and maintain kitchen equipment
- ability to work collaboratively with others
- ability to consistently maintain a clean professional appearance and demeanor
- passion for training and supporting Team Members with validations and training exercises
Job Duties
- apply thorough knowledge understanding and application of culinary techniques to consistently execute menu items
- monitor all meals being served for appearance quality standards portion control and temperature standards in accordance with established policies and procedures
- ensure all stations are properly set prior to service and ensure sufficient supply of high-quality mis-en-place is set for the next shift
- support a culture of safety by upholding safety standards and reporting injuries on time
- safely use all kitchen equipment and apply advanced knife skills and ensure kitchen equipment is properly cleaned maintained and functioning
- assist the Chef and the Sous Chef in controlling food and labor costs purchasing receiving purveyor lists and inventory of all kitchen items
- ensure meal and rest breaks are made available to Team Members and accurately record the actual time of breaks
- assist in establishing proper par levels and conduct inventories
- properly label date rotate and store all products to ensure proper food handling and sanitation compliance
- ensure production and merchandising area is clean safe and presentable
- communicate effectively with management and assist with Guests' and Team Members' needs and inquiries
- utilize point-of-sale system to accurately enter guest's information take-out orders and complete sales
- bag orders efficiently and neatly preserving item integrity quality and presentation
- set the tone for shifts and assume responsibility for shift results
- secure the building at closing ensuring safe locked doors locked and alarm set
- perform other job-related duties as necessary
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter