LINE COOKS NEEDED- NEW BUILD OPENING NEXT WEEK
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
competitive pay
Opportunity for growth
dynamic work environment
Employee Discounts
Training and Development
Job Description
Elsewhere Garden Bar & Kitchen is a vibrant and contemporary culinary establishment known for its inviting atmosphere and exceptional dining experience. Located in a prime area, the bar and kitchen focus on crafting fresh, innovative dishes that combine local flavors with global inspiration. As a newly opening location, Elsewhere Garden Bar & Kitchen is set to become a go-to spot for food enthusiasts who appreciate quality, creativity, and a lively social environment. The restaurant prides itself on its dedication to high-quality ingredients, skilled craftsmanship in the kitchen, and attentive customer service that ensures every guest feels welcomed and delighted by... Show More
Job Requirements
- Must have experience in fast paced environment
- availability for nights and weekends with Sundays required
- must have ability to get yourself home after shifts ending as late as 1am
- updated resume showing most recent skills
- willing to work full-time or part-time
Job Qualifications
- Previous experience as a grill cook or in a similar role preferred
- knowledge of menu planning and food preparation techniques
- strong understanding of food handling and safety regulations
- ability to work in a fast-paced environment while maintaining attention to detail
- excellent knife skills and ability to handle kitchen equipment safely
- familiarity with restaurant or catering operations is a plus
- culinary training or certification is a bonus
Job Duties
- Prepare and cook food items according to recipes and quality standards
- operate grill and other kitchen equipment efficiently
- ensure food is cooked to the appropriate temperature and presentation standards
- follow proper food handling and sanitation procedures
- collaborate with other kitchen staff to ensure timely and efficient service
- assist in menu planning and recipe development
- maintain a clean and organized work area
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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