GrillSmith logo

GrillSmith

Line Cooks - Hiring Immediately

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Exact $16.00
clock

Work Schedule

Flexible
diamond

Benefits

Competitive wages
flexible schedules
Career development opportunities
Positive work environment
Employee Discounts

Job Description

GrillSmith is a reputable and dynamic restaurant known for its commitment to delivering exceptional culinary experiences through innovative grilling techniques and high-quality ingredients. With a strong emphasis on customer satisfaction and quality food preparation, GrillSmith has established itself as a favorite dining destination for patrons who appreciate expertly crafted dishes in a welcoming and vibrant atmosphere. As a company, GrillSmith values teamwork, professionalism, and a positive work environment, fostering growth and development for its employees. Operating with flexible schedules and offering competitive wages, GrillSmith is an ideal workplace for culinary professionals seeking both career advancement and a work-life balance.
<... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous culinary experience preferred
  • Ability to stand for extended periods and perform physical tasks
  • Must be able to follow instructions carefully
  • Ability to work flexible hours including nights, weekends, and holidays
  • Basic knowledge of English
  • Must comply with all health and safety regulations

Job Qualifications

  • Previous experience as a line cook or in a similar culinary role
  • Knowledge of food preparation techniques and kitchen equipment
  • Ability to work efficiently in a fast-paced kitchen environment
  • Strong teamwork and communication skills
  • Understanding of food safety and sanitation regulations
  • Flexibility to work full-time or part-time schedules

Job Duties

  • Set up and stocking stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Follow Executive and/or Sous Chef’s instructions
  • Clean up station and properly handle any leftover food
  • Stock inventory appropriately
  • Ensure that food comes out timely, simultaneously, and is of high quality
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive attitude and convey a professional demeanor with coworkers and customers
  • Become a part of the GrillSmith Kitchen Team!

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.