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Tijuana Flats

Line Cooks and Prep Cooks - Jupiter, FL

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

competitive pay
flexible schedules
no late nights
Health Insurance
401k
Employee Discounts
volunteer opportunities

Job Description

Tijuana Flats is a vibrant and rapidly growing restaurant chain known for its fresh and flavorful Mexican-inspired cuisine. Founded with a commitment to delivering an uncompromising food experience, Tijuana Flats has built a strong reputation for quality ingredients, exceptional guest service, and a fun, upbeat atmosphere. The company values diversity and inclusivity, fostering an environment where employees are encouraged to express their unique personalities and contribute to a positive and productive workplace culture. With a focus on customer satisfaction and operational excellence, Tijuana Flats strives to be more than just a restaurant – it aims to be a welcoming community... Show More

Job Requirements

  • Ability to stand, walk, and use hands for handling objects
  • Ability to lift and/or move up to 50 pounds occasionally
  • Maintain Serve Safe certification
  • Adherence to safety and food handling procedures
  • Availability to work flexible schedules including weekends
  • Strong communication skills
  • Positive attitude and team player mindset

Job Qualifications

  • High school diploma or equivalent preferred
  • One year of back of house or food prep experience is desirable but not required
  • Positive and upbeat attitude
  • Strong communication skills
  • Dedication to providing exceptional guest service
  • Ability to work varied hours including nights and weekends
  • Self-disciplined and driven

Job Duties

  • Ensure cleanliness
  • Maintain guest satisfaction
  • Provide all guests with the highest standard of food quality
  • Maintain Serve Safe certification
  • Create an environment that is positive, productive and fun to work in
  • Support shift leaders in operations
  • Follow proper food handling and safety procedures

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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