Job Overview
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
fun work environment
opportunities for growth
Dynamic team culture
Job Description
Apex Entertainment, located in vibrant Virginia Beach, is a renowned hospitality company known for delivering exceptional entertainment and dining experiences. The company is committed to creating a dynamic and inclusive work atmosphere that promotes professional growth and excellence in service. As part of its expanding team, Apex Entertainment is seeking experienced Line Cooks to join its lively kitchen staff. The position is ideal for individuals passionate about culinary arts and eager to thrive in a busy and spirited kitchen environment. The organization values creativity, dedication, and a team-first attitude, providing a supportive setting where culinary professionals can excel and build... Show More
Job Requirements
- 1-2 years of experience in food service, hospitality, or a similar kitchen environment
- high school diploma or GED preferred
- ability to work standing for long periods (8-10 hours)
- flexibility to work varied shifts including days, nights, weekends, and holidays
- weekend and evening availability is required
Job Qualifications
- 1-2 years of experience in food service, hospitality, or a similar kitchen environment
- a passion for food, attention to detail, and a commitment to high standards
- high school diploma or GED preferred
- ability to work standing for long periods (8-10 hours)
- flexibility to work varied shifts including days, nights, weekends, and holidays
- strong multitasking skills in a high-energy setting
- weekend and evening availability is required
Job Duties
- Prepare and cook menu items to Apex's standards for quality, portion, and presentation
- maintain a deep understanding of our menu and ingredients
- set up and stock stations with necessary supplies
- maintain a clean, organized, and sanitary workstation at all times
- follow all food safety and hygiene protocols
- track product quality and shelf life to reduce waste
- work efficiently to complete orders within designated ticket times
- communicate effectively with fellow kitchen staff to ensure smooth service flow
- follow instructions from Kitchen Managers and shift leads
- foster a positive and respectful work environment
- support team members and adapt to the needs of the kitchen
- uphold a strong work ethic and team-first attitude
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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