Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
fun work environment
opportunities for growth
team environment
Job Description
Apex Entertainment is a vibrant and dynamic hospitality venue located in Virginia Beach. Known for its commitment to delivering exceptional dining experiences, Apex Entertainment combines a passion for culinary excellence with a lively atmosphere that appeals to both locals and visitors. This establishment is dedicated to fostering a work environment where creativity, dedication, and teamwork thrive, making it a top choice for culinary professionals seeking to grow their careers in a fast-paced, rewarding setting. The company prides itself on maintaining high standards in food quality, kitchen operations, and customer service, ensuring every guest leaves satisfied and eager to return.Show More
Job Requirements
- 1-2 years of experience in food service, hospitality, or a similar kitchen environment
- high school diploma or GED preferred
- ability to work standing for long periods (8-10 hours)
- flexibility to work varied shifts including days, nights, weekends, and holidays
- weekend and evening availability is required
Job Qualifications
- 1-2 years of experience in food service, hospitality, or a similar kitchen environment
- high school diploma or GED preferred
- a passion for food, attention to detail, and a commitment to high standards
- strong multitasking skills in a high-energy setting
- flexibility to work varied shifts including days, nights, weekends, and holidays
- effective communication skills
- ability to work standing for long periods
Job Duties
- Prepare and cook menu items to Apex's standards for quality, portion, and presentation
- maintain a deep understanding of our menu and ingredients
- set up and stock stations with necessary supplies
- maintain a clean, organized, and sanitary workstation at all times
- follow all food safety and hygiene protocols
- track product quality and shelf life to reduce waste
- work efficiently to complete orders within designated ticket times
- communicate effectively with fellow kitchen staff to ensure smooth service flow
- follow instructions from Kitchen Managers and shift leads
- foster a positive and respectful work environment
- support team members and adapt to the needs of the kitchen
- uphold a strong work ethic and team-first attitude
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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