Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $23.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Competitive wages
Tips
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) retirement plan
flexible schedules
Free Meals
Professional development opportunities
Company Dining Program
Job Description
Pitfire Pizza is part of a family of dynamic and highly respected restaurants that include American Beauty Steakhouse, The Win~Dow, Superba Food + Bread, and Superba Snacks + Coffee. This group has built a strong reputation centered on craftsmanship, community, and a passion for great food and drink. Pitfire Pizza stands out for its artisanal approach to pizza making, leveraging hand-stretched dough and sourcing exceptional produce through foraging. Their commitment extends beyond food; they combine this with an outstanding wine and craft cocktail program that perfectly complements their menu. The team believes in creating heartfelt experiences, embedding warmth, graciousness, and... Show More
Job Requirements
- high school diploma or equivalent preferred
- 1-2 years of cooking experience in a scratch kitchen
- ability to work flexible schedules including nights and weekends
- commitment to food safety and quality control
- ability to work efficiently under pressure
- positive attitude and strong teamwork skills
Job Qualifications
- 1-2 years experience as a line cook in a scratch kitchen
- strong commitment to recipe adherence and food safety
- ability to keep up in a fast-paced environment
- dedication to providing excellent guest service
- flexible availability to work nights and weekends
Job Duties
- prepare artisanal pizzas according to company recipes and standards
- maintain food safety and sanitation standards
- manage fast-paced kitchen environment effectively
- adhere strictly to quality control and recipe adherence practices
- collaborate with kitchen and front-of-house staff to ensure smooth service
- maintain cleanliness and organization of workstations
- contribute to seasonal menu development and innovation
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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