Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Standard Hours
Benefits
Paid Time Off
Health Insurance
Retirement Plan
Employee Discounts
Uniform allowance
Job Description
Fairlawn Country Club is a prestigious private club known for its commitment to delivering exceptional dining and recreational experiences to its members and guests. Nestled in a welcoming community, the club offers an elegant and friendly environment that blends tradition with modern amenities, creating an ideal setting for social gatherings, fine dining, and leisure activities. With a dedicated staff and a focus on quality service, Fairlawn Country Club maintains high standards in all facets of its operation, especially in its culinary department, where excellence in food preparation and presentation is paramount. The club's kitchen team plays a vital role in... Show More
Job Requirements
- Minimum of one year of experience in kitchen preparation and cooking
- high school diploma or equivalent preferred
- food safety certification
- ability to stand for long periods
- capability to lift up to 50 pounds
- willing to work in hot, humid, and noisy environments
- adherence to all health and safety regulations
Job Qualifications
- Minimum of one year of experience in kitchen preparation and cooking
- food safety certification
- high school diploma or equivalent preferred
Job Duties
- Prepares menu items according to standard recipes as needed for member or guest service
- take inventory of all items required for station set-up and determine those items that require preparation
- assists with other duties as assigned by Sous Chef
- follows all state and local health and food safety regulations
- follows all safety procedures for operating and cleaning machinery
- knowledge of and ability to perform required role during emergency situations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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