
Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Benefits
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401k
Tuition Assistance
discounted room rates
Training and Development
Career advancement opportunities
Job Description
Concord Hospitality Enterprises is one of North America's fastest growing hospitality companies, committed to providing exceptional guest experiences through quality service and innovative culinary offerings. Known for its "Associate First" culture, Concord invests heavily in the personal and professional development of its employees at all levels, ranging from interns to executive leaders. The company takes pride in fostering a work environment that promotes diversity, inclusion, work-life balance, and career advancement opportunities. Concord Hospitality is built on five cornerstones: Quality, Integrity, Community, Profitability, and Fun. Associates at Concord are recognized for their dedication and hard work, supported by comprehensive training programs... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience as a line cook or similar role in food service
- Ability to work in a fast-paced environment
- Must have knowledge of food safety standards
- Ability to stand for long periods
- Must be punctual and reliable
Job Qualifications
- High school diploma or equivalent
- Previous experience in a hotel or hospitality kitchen environment preferred
- Knowledge of food safety and sanitation standards
- Ability to follow detailed recipes and instructions
- Strong communication and teamwork skills
- Positive attitude and customer service orientation
Job Duties
- Prepare food of consistent quality following brand recipe cards
- Proper documentation on all food containers with adherence to rotations per SOP
- Practice safety standards at all times
- Report to work in full clean uniform on time and ready to serve
- Cook orders with adherence to guest requests/special needs in a positive manner
- Be proactive with ordering and pars, food preparations and equipment upkeep to eliminate service obstacles
OysterLink is built for hospitality recruitment.
Job Qualifications
Experience
No experience required
Job Location
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