Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $23.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Competitive wages plus tips
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) retirement plan
flexible schedules
Free Meals
Professional Development
Career advancement opportunities
Company Dining Program
Job Description
We are a close-knit team of positive-minded individuals who share a deep commitment to great food, wine, and beer, along with an appreciation for art and music, and a dedication to community. Our establishment prides itself on crafting artisanal dishes that are grounded in quality, creativity, and authenticity. We hand-stretch our dough and prioritize sourcing the best produce, ensuring that each meal we prepare tells a story of care and passion. Alongside our thoughtfully curated wine and craft cocktail program, we aim to create heartfelt dining experiences marked by warmth and graciousness.
Our family comprises several well-loved restaurants, inclu... Show More
Our family comprises several well-loved restaurants, inclu... Show More
Job Requirements
- High school diploma or equivalent
- 1 to 2 years of relevant line cook experience
- Ability to work flexible schedules including nights and weekends
- Commitment to food safety practices
- Ability to maintain pace in a busy kitchen environment
- Strong communication skills
- Team player mindset
Job Qualifications
- 1 to 2 years of experience as a line cook in a scratch kitchen
- Strong commitment to recipe adherence and food safety
- Ability to work in a fast-paced environment
- Excellent teamwork and communication skills
- Flexibility to work nights and weekends
- Passion for artisanal food and quality control
Job Duties
- Prepare artisanal food following recipes and quality standards
- Maintain cleanliness and organization of the kitchen workspace
- Ensure food safety and sanitation guidelines are consistently followed
- Work collaboratively with other kitchen team members to fulfill orders efficiently
- Assist in inventory management and ingredient preparation
- Adapt to flexible work schedules including nights and weekends
- Maintain a fast-paced work environment while ensuring product quality
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Post restaurant and hotel jobs on OysterLink.
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