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Line Cook/Prep Cook (Whittier)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $17.00 - $18.50
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

flexible schedule
competitive pay
tip sharing
Professional growth opportunities
Positive work environment

Job Description

Pho-Gyu is an innovative fast-casual dining concept specializing in Vietnamese Pho with a unique fusion twist, located in Whittier, California. Our restaurant combines authentic culinary traditions with modern flavors, focusing on delivering an ultra-rich and flavorful Pho experience unlike any other. At the heart of our menu lies a specially crafted broth made from a blend of premium wagyu meats and bones, slow-cooked for hours to develop its distinct depth and taste. This dedication to quality and flavor sets Pho-Gyu apart as a leading new establishment in the local dining scene, attracting customers who appreciate both traditional Vietnamese cuisine and... Show More

Job Requirements

  • High school diploma or equivalent
  • minimum 1 year of professional kitchen experience
  • proficiency using kitchen knives
  • ability to follow recipes accurately
  • availability for day and night shifts
  • willingness to work full-time or part-time
  • ability to work 35 to 50 hours per week

Job Qualifications

  • High school diploma or equivalent
  • 1-2 years of kitchen experience
  • experience making pho or ramen preferred
  • ability to work in a fast-paced environment
  • strong knife skills
  • team-oriented attitude
  • flexible availability for day and night shifts

Job Duties

  • Make soup according to pre-set recipes
  • prep supporting ingredients as necessary
  • create egg rolls and other side dishes
  • use kitchen knives skillfully
  • maintain kitchen cleanliness and organization
  • operate kitchen equipment safely
  • assist with inventory and stock management

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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