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Cheddar's Scratch Kitchen logo

Line Cook/Prep Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.25 - $16.50
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Work Schedule

Flexible
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Benefits

competitive salary
flexible schedules
Health and Wealth Benefits
Dining Discounts
Career advancement opportunities

Job Description

Cheddar's Scratch Kitchen is a popular casual dining restaurant renowned for serving delicious, made-from-scratch food at affordable prices. Founded on the principles of quality, hospitality, and great flavors, Cheddar's delivers a unique dining experience that emphasizes freshness and genuine care for guests. The restaurant chain values its team members as key contributors who bring warmth, passion, and precision to every dish prepared. Known for its inviting and family-friendly atmosphere, Cheddar's Scratch Kitchen has grown a loyal customer base by consistently offering hearty meals crafted with love and authentic ingredients. The brand prides itself on being a place where guests feel... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in a restaurant kitchen preferred
  • Ability to follow standardized recipes and food handling procedures
  • Must be able to stand for extended periods
  • Flexibility to work various shifts including nights, weekends, and holidays
  • Ability to maintain cleanliness and sanitation standards
  • Willingness to work as part of a team

Job Qualifications

  • Previous kitchen or food preparation experience
  • Basic culinary skills and knowledge of food safety
  • Ability to work effectively in a fast-paced environment
  • Strong time management and organizational skills
  • Good communication and teamwork abilities
  • Positive attitude and willingness to learn

Job Duties

  • Prepare and present dishes according to recipes and company standards
  • Ensure the highest safety and sanitation standards are maintained daily
  • Dice, slice, bread, chop, mix, and grill ingredients with care and precision
  • Assist in maintaining clean and organized kitchen workstations
  • Support team members in food preparation and kitchen flow
  • Monitor food quality and freshness throughout shifts
  • Adhere to portion control and plating guidelines

Job Qualifications

Experience

No experience required


Job Location

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