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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.75 - $17.00
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Work Schedule

Flexible
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Benefits

competitive salary
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities
Positive work culture

Job Description

Cheddar's Scratch Kitchen is a well-established restaurant chain renowned for serving delicious scratch-made food at affordable prices. As a staple in the casual dining industry, Cheddar's prides itself on delivering an exceptional experience where guests feel welcomed and valued. This company thrives on a strong culture built on family values, motivation, and fun, making it a great place for culinary professionals who want to grow their careers while working in a supportive environment. Cheddar's is known for its commitment to quality, freshness, and hospitality, ensuring that every dish served meets high standards and every guest leaves satisfied.

The ro... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work in a fast-paced environment
  • Good physical stamina for standing and performing kitchen duties
  • Ability to follow recipes and safety guidelines
  • Effective communication skills
  • Flexibility to work varied shifts including evenings and weekends
  • Commitment to maintaining cleanliness and orderliness

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in a kitchen or food preparation role is a plus
  • Ability to follow detailed recipes and instructions
  • Strong attention to detail and commitment to food safety
  • Excellent teamwork and communication skills
  • Positive attitude and willingness to learn
  • Ability to work flexible schedules including weekends and holidays

Job Duties

  • Prepare and present dishes according to recipes and standards
  • Maintain high safety and sanitation standards daily
  • Dice, slice, bread, chop, mix, and grill ingredients as required
  • Ensure food quality and consistency on every plate
  • Support team members to ensure smooth kitchen operations
  • Follow all health and safety regulations
  • Contribute to a positive and welcoming environment for guests

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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