You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $14.50 - $18.00
clock

Work Schedule

Flexible
diamond

Benefits

competitive salary
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities

Job Description

Cheddar's Scratch Kitchen is a well-known restaurant brand that takes immense pride in serving fresh, scratch-made food at affordable prices. Renowned nationwide for its warm and family-friendly dining atmosphere, Cheddar's provides a unique and memorable experience for guests through its delicious dishes and welcoming service. The brand emphasizes an engaging work culture where team members are valued like family, motivated, and enjoy coming to work every day. They offer flexible schedules to accommodate employees' lives outside of work, along with competitive pay and comprehensive health and wealth benefits. This combination creates an environment where employees can thrive both personally and... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in a kitchen or food service environment preferred
  • Ability to stand for extended periods
  • Ability to work flexible hours including nights, weekends, and holidays
  • Strong attention to detail
  • Basic understanding of food safety protocols
  • Must be able to follow directions carefully

Job Qualifications

  • Experience in food preparation or cooking preferred
  • Knowledge of kitchen safety and sanitation standards
  • Ability to follow recipes and instructions accurately
  • Good teamwork and communication skills
  • Ability to work in a fast-paced environment
  • Willingness to learn and grow within the company

Job Duties

  • Prepare and present dishes according to recipes and standards
  • Maintain the highest safety and sanitation standards daily
  • Dice, slice, bread, chop, mix, and grill food items
  • Ensure food quality and consistency
  • Collaborate with kitchen staff to meet guest demands
  • Follow proper food handling and storage procedures
  • Keep the kitchen area clean and organized

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All