Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive salary
flexible schedules
health benefits
Dining Discounts
Career advancement opportunities
Job Description
Cheddar's Scratch Kitchen is a well-known restaurant chain committed to delivering delicious, made-from-scratch food at an affordable price point. Known for its welcoming and family-style atmosphere, Cheddar's offers an inviting dining experience where guests feel comfortable and valued. The restaurant focuses on quality, taste, and service, which has made it a favorite among families and food lovers. Cheddar's embodies a culture of pride in their food and brand, with a team-oriented environment that treats employees like family, fosters motivation, and encourages fun. Flexible schedules and career growth opportunities make Cheddar's an attractive employer in the hospitality industry.
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Job Requirements
- High school diploma or equivalent
- Previous kitchen or food preparation experience
- Ability to follow recipes and food safety guidelines
- Good communication skills
- Capability to stand for long periods
- Willingness to work flexible hours and weekends
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a fast-paced kitchen environment preferred
- Knowledge of food safety and sanitation standards
- Ability to work in a team and communicate effectively
- Strong attention to detail
- Physical stamina to stand for extended periods and perform repetitive tasks
Job Duties
- Prepare and present food according to recipes and quality standards
- Maintain cleanliness and safety standards in the kitchen
- Dice, slice, bread, chop, mix, and grill ingredients as needed
- Monitor food freshness and inventory
- Collaborate with team members to ensure timely service
- Follow all health and sanitation regulations
- Assist with kitchen organization and stock management
Job Qualifications
Experience
No experience required
Job Location
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