Job Overview
Work Schedule
Flexible
Benefits
competitive salary
flexible schedules
Health Insurance
Dining Discounts
Career advancement opportunities
Job Description
Cheddar's Scratch Kitchen is a renowned casual dining restaurant chain celebrated for its commitment to delivering delicious food made from scratch. Known for a warm and welcoming atmosphere, Cheddar's offers guests a diverse menu crafted with fresh ingredients, ensuring every meal is a memorable experience. As a dynamic company within the restaurant industry, Cheddar's stands out by emphasizing not only quality food but also a culture that values its employees, fostering a sense of family and motivation. This establishment is dedicated to maintaining high standards in food preparation, safety, and sanitation while continually providing excellent guest service.
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Job Requirements
- High school diploma or equivalent preferred
- Ability to stand for extended periods
- Must be able to work flexible schedules including weekends and holidays
- Basic knowledge of kitchen safety practices
- Ability to handle physical demands of the job
- Willingness to comply with health and safety regulations
Job Qualifications
- Prior kitchen or food preparation experience preferred
- Ability to follow recipes and standards accurately
- Strong attention to detail
- Good communication and teamwork skills
- Ability to work in a fast-paced environment
- Commitment to safety and sanitation rules
- Positive attitude and willingness to learn
Job Duties
- Prepare and present dishes according to recipes and quality standards
- Maintain high safety and sanitation standards
- Dice, slice, bread, chop, mix, and grill ingredients
- Ensure food is prepared fresh and served in a timely manner
- Collaborate with team members to deliver exceptional guest experiences
- Follow all food handling and health regulations
- Keep the kitchen area organized and clean
Job Location
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