Lupe Tortilla Mexican Restaurants logo

Line Cook/Prep Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Up to $20.00
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Work Schedule

Standard Hours
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Benefits

Dental Insurance
employee discount
Health Insurance
Referral program
Vision Insurance

Job Description

Lupe Tortilla Mexican Restaurant is a well-established dining venue known for its vibrant atmosphere and authentic Mexican cuisine. As a respected name within the restaurant industry, Lupe Tortilla prides itself on delivering not only high-quality dishes made from fresh ingredients but also an exceptional customer experience. The restaurant fosters a strong people-first culture which reflects in its commitment to providing career growth opportunities and a supportive work environment for all its team members. With a focus on teamwork, organization, and customer service, Lupe Tortilla creates a dynamic and busy environment where employees can thrive and develop their skills while contributing... Show More

Job Requirements

  • Must be 18 years or older
  • High integrity
  • High energy
  • Enjoy working on a team
  • Organization skills
  • Ability to obtain a food handler certification
  • Experience a plus

Job Qualifications

  • High school diploma or equivalent preferred
  • Experience in a fast-paced kitchen environment is a plus
  • Ability to work effectively as part of a team
  • Strong organizational and multitasking skills
  • Willingness to obtain food handler certification
  • High integrity and strong work ethic

Job Duties

  • Maintain kitchen cleanliness and follow safety and sanitation standards
  • Execution of recipes of plates and food preparation provided by Lupe Tortilla
  • Maintain workspace restocking area as needed
  • Clean and sanitize all dishware, pots, pans, silverware and glassware throughout the shift
  • Execute opening and closing procedures

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location